✨ New Arrivals Just Dropped!Explore
\n\n\n\n\n\n\n\n\n","image":["https://img.umallhq.shop/images/product/fresh-sweet-potato-leaves-1-bundle-1.jpg","https://img.umallhq.shop/images/product/fresh-sweet-potato-leaves-1-bundle-2.jpg","https://img.umallhq.shop/images/product/fresh-sweet-potato-leaves-1-bundle-3.jpg"],"sku":"fresh-sweet-potato-leaves-1-bundle","brand":{"@type":"Brand","name":"Umall"},"offers":{"@type":"AggregateOffer","lowPrice":1.12,"highPrice":1.12,"priceCurrency":"USD","availability":"https://schema.org/InStock","url":"https://umallhq.shop/products/fresh-sweet-potato-leaves-1-bundle","offerCount":1}}
HomeStore

Fresh Sweet Potato Leaves - 1 Bundle

Product image 1
Product image 2
Product image 3

Fresh Sweet Potato Leaves - 1 Bundle

Fresh Sweet Potato Leaves - 1 Bundle

Tender, mildly sweet greens with juicy stems—perfect for ultra‑quick weeknight cooking.

Why you’ll love it

  • Flash‑cooks in 2–4 minutes and stays vibrant and tender.
  • Delicate, clean flavor that loves garlic, soy, vinegar, and a touch of chili.
  • Versatile: great in stir‑fries, noodle bowls, hotpot, and simple salads.
  • Leafy, fiber‑rich greens for everyday meals.

How to enjoy

Classic garlic stir‑fry

Heat a little canola oil; sizzle sliced garlic. Add the leaves and toss over high heat for 1–2 minutes; finish with a spoon of oyster sauce or a splash of light soy.

Shabu‑shabu greens in clear broth Broth-based

Simmer a pot with clear soup base, then swish the greens for 20–40 seconds. Add enoki and spoon‑tender silken tofu for a clean, comforting bowl.

Sesame‑vinegar blanched salad

Blanch leaves 30–60 seconds, chill, then toss with rice vinegar, a few drops of sesame oil, and a light dash of light soy.

Fiery doubanjiang toss

Stir‑fry with a spoon of Pixian doubanjiang and sliced red chilies for a smoky‑spicy kick. Cook 1–2 minutes—just until wilted.

Prep Tips

  • Rinse thoroughly and shake dry. Use tender tips and leaves; split thicker stems lengthwise if needed.
  • Cook hot and fast so the greens stay bright and tender.
  • Season (salt/soy/oyster sauce) near the end to avoid weeping.
  • For extra‑tender texture, quick‑blanch 20–40 seconds, then stir‑fry 30–60 seconds to finish.

Pairs well

More in this category

Browse all leafy vegetables →

Delivery & Timing

You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM – 06:30PM
  • 05:00PM – 11:00PM

* Canceling after the cutoff may incur fees. Click here.

Details: Delivery Information.

Delivery Fees

* A flat $2 service & packaging fee will be added at checkout — see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)
$1.12
Fresh Sweet Potato Leaves - 1 Bundle
$1.12

Product Information

Shipping & Returns

Description

Fresh Sweet Potato Leaves - 1 Bundle

Tender, mildly sweet greens with juicy stems—perfect for ultra‑quick weeknight cooking.

Why you’ll love it

  • Flash‑cooks in 2–4 minutes and stays vibrant and tender.
  • Delicate, clean flavor that loves garlic, soy, vinegar, and a touch of chili.
  • Versatile: great in stir‑fries, noodle bowls, hotpot, and simple salads.
  • Leafy, fiber‑rich greens for everyday meals.

How to enjoy

Classic garlic stir‑fry

Heat a little canola oil; sizzle sliced garlic. Add the leaves and toss over high heat for 1–2 minutes; finish with a spoon of oyster sauce or a splash of light soy.

Shabu‑shabu greens in clear broth Broth-based

Simmer a pot with clear soup base, then swish the greens for 20–40 seconds. Add enoki and spoon‑tender silken tofu for a clean, comforting bowl.

Sesame‑vinegar blanched salad

Blanch leaves 30–60 seconds, chill, then toss with rice vinegar, a few drops of sesame oil, and a light dash of light soy.

Fiery doubanjiang toss

Stir‑fry with a spoon of Pixian doubanjiang and sliced red chilies for a smoky‑spicy kick. Cook 1–2 minutes—just until wilted.

Prep Tips

  • Rinse thoroughly and shake dry. Use tender tips and leaves; split thicker stems lengthwise if needed.
  • Cook hot and fast so the greens stay bright and tender.
  • Season (salt/soy/oyster sauce) near the end to avoid weeping.
  • For extra‑tender texture, quick‑blanch 20–40 seconds, then stir‑fry 30–60 seconds to finish.

Pairs well

More in this category

Browse all leafy vegetables →

Delivery & Timing

You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).

Order Time Arrival Time
Today Next Day (2 options):
  • 11:30AM – 06:30PM
  • 05:00PM – 11:00PM

* Canceling after the cutoff may incur fees. Click here.

Details: Delivery Information.

Delivery Fees

* A flat $2 service & packaging fee will be added at checkout — see details.

$69.00 and up Free
$20 – $68.99 $4.99 (was $10)
$0.01 – $19.99 $7.99 (was $10)

You May Also Like

NEW
Thumbnail 1Thumbnail 2

Tempo Classic Natural Unscented Core Roll Toilet Paper, 4 Ply, 10 Rolls

$11.15

NEW
Thumbnail 1Thumbnail 2

Purcotton Wet Toilet Wipes, 60 Pieces/ Pack

$6.56

NEW
Thumbnail 1Thumbnail 2

Tempo Mini Handkerchief Tissues with Cherry Blossom Scent - 7 Sheets per Pack, 12 Packs Included

$2.61

-70%NEW
Thumbnail 1Thumbnail 2

Ma Ying Long Moist Toilet Paper, 84 Sheets

$7.41

$2.22

-70%NEW
Thumbnail 1

Lee Kum Kee Premium Cooking Soy Sauce 500ml

$3.45

$1.03

NEW
Thumbnail 1Thumbnail 2

Chois Pearl Mushrooms - 400g

$6.70

NEW
Thumbnail 1Thumbnail 2

Chois Shiitake Mushrooms - 100g

$3.17

NEW
Thumbnail 1Thumbnail 2

Fresh Garlic Chives Flower - 1 Bundle

$3.24

NEW
Thumbnail 1

Organic Chinese Cauliflower (Leafless) - 900g

$7.41

NEW
Thumbnail 1Thumbnail 2

Chois Shiitake Mushrooms - 300g

$5.99

NEW
Thumbnail 1Thumbnail 2

Chois Gourmet Mixed Mushrooms - 250g

$6.70

NEW
Thumbnail 1Thumbnail 2

Fresh Snow Pea Sprouts - 160g

$3.73