
Fresh Cabbage - Half Piece
Fresh Cabbage - Half Piece
Crisp, sweet, and endlessly versatile—perfect for quick stir-fries, slaws, soups, dumpling fillings, and more.
Why you’ll love it
- Balanced sweetness and crunch that holds up to high heat or light dressings.
- Plays well with soy, garlic, vinegar, sesame, and chilies for Asian-style dishes.
- Half piece is kitchen-friendly—easy to shred for slaws or wedge for braises.
How to enjoy
Wok-fried cabbage with garlic, soy & oyster sauce
Stir-fry shredded cabbage over high heat with garlic, a splash of light soy and a spoon of oyster sauce until edges are lightly charred (2–4 minutes). Finish with a pinch of white pepper.
Beef and cabbage rice vermicelli stir-fry
Toss softened rice vermicelli with seared beef strips, cabbage, soy, and a dash of sesame oil for a speedy weeknight noodle.
Broth-based cabbage & silken tofu soup Low‑calorie
Simmer wedges or ribbons in clear chicken broth; add cubes of silken tofu and a drizzle of sesame oil. Gentle, soothing, and light.
Crisp Asian slaw with sesame and rice vinegar
Shred cabbage and toss with julienned carrots, rice vinegar, a touch of sugar, and sesame oil. Great with grilled meats or dumplings.
Tomato hotpot add‑in
Add chunky leaves to a simmering pot of tomato hotpot with wood ear mushrooms for sweetness and crunch.
Prep Tips
- For stir-fry, cut into bite-size squares or fine shreds; cook over high heat for 2–4 minutes to keep it crisp.
- For soup, wedge or thickly slice so it stays tender-crisp after 5–8 minutes of simmering.
- For slaw, finely shred and toss with dressing; let sit 5–10 minutes to lightly soften.
- Remove the core by cutting the half piece into two and slicing out the triangular core section.
Pairs well
More in this category
Explore more cabbage picks for soups, stir-fries, and slaws.
Delivery & Timing
You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).
| Order Time | Arrival Time |
|---|---|
| Today |
Next Day (2 options):
|
* Canceling after the cutoff may incur fees. Click here.
Details: Delivery Information.
Delivery Fees
* A flat $2 service & packaging fee will be added at checkout — see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |
Original: $2.18
-70%$2.18
$0.65Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Fresh Cabbage - Half Piece
Crisp, sweet, and endlessly versatile—perfect for quick stir-fries, slaws, soups, dumpling fillings, and more.
Why you’ll love it
- Balanced sweetness and crunch that holds up to high heat or light dressings.
- Plays well with soy, garlic, vinegar, sesame, and chilies for Asian-style dishes.
- Half piece is kitchen-friendly—easy to shred for slaws or wedge for braises.
How to enjoy
Wok-fried cabbage with garlic, soy & oyster sauce
Stir-fry shredded cabbage over high heat with garlic, a splash of light soy and a spoon of oyster sauce until edges are lightly charred (2–4 minutes). Finish with a pinch of white pepper.
Beef and cabbage rice vermicelli stir-fry
Toss softened rice vermicelli with seared beef strips, cabbage, soy, and a dash of sesame oil for a speedy weeknight noodle.
Broth-based cabbage & silken tofu soup Low‑calorie
Simmer wedges or ribbons in clear chicken broth; add cubes of silken tofu and a drizzle of sesame oil. Gentle, soothing, and light.
Crisp Asian slaw with sesame and rice vinegar
Shred cabbage and toss with julienned carrots, rice vinegar, a touch of sugar, and sesame oil. Great with grilled meats or dumplings.
Tomato hotpot add‑in
Add chunky leaves to a simmering pot of tomato hotpot with wood ear mushrooms for sweetness and crunch.
Prep Tips
- For stir-fry, cut into bite-size squares or fine shreds; cook over high heat for 2–4 minutes to keep it crisp.
- For soup, wedge or thickly slice so it stays tender-crisp after 5–8 minutes of simmering.
- For slaw, finely shred and toss with dressing; let sit 5–10 minutes to lightly soften.
- Remove the core by cutting the half piece into two and slicing out the triangular core section.
Pairs well
More in this category
Explore more cabbage picks for soups, stir-fries, and slaws.
Delivery & Timing
You can Track the courier's location in Real‑Time online! Get your order as soon as the Next Day (for most areas in Sydney).
| Order Time | Arrival Time |
|---|---|
| Today |
Next Day (2 options):
|
* Canceling after the cutoff may incur fees. Click here.
Details: Delivery Information.
Delivery Fees
* A flat $2 service & packaging fee will be added at checkout — see details.
| $69.00 and up | Free |
| $20 – $68.99 | $4.99 (was $10) |
| $0.01 – $19.99 | $7.99 (was $10) |


