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Chung Yuen Hokkien Noodles - 1kg
Enjoy the authentic taste of Chung Yuen Hokkien Noodles, made with premium Australian ingredients.
These noodles are 97% fat-free, cholesterol-free, and contain no MSG, making them a healthy choice for your meals.
Perfect for stir-fries, soups, or as a pasta substitute, these versatile noodles are easy to prepare and delicious to eat.
Each 1kg pack is carefully crafted to ensure the highest quality and freshness.
Indulge in the rich flavor and smooth texture of Chung Yuen Hokkien Noodles, a staple in Asian cuisine.
These noodles are 97% fat-free, cholesterol-free, and contain no MSG, making them a healthy choice for your meals.
Perfect for stir-fries, soups, or as a pasta substitute, these versatile noodles are easy to prepare and delicious to eat.
Each 1kg pack is carefully crafted to ensure the highest quality and freshness.
Indulge in the rich flavor and smooth texture of Chung Yuen Hokkien Noodles, a staple in Asian cuisine.
$1.08
Original: $3.59
-70%Chung Yuen Hokkien Noodles - 1kg—
$3.59
$1.08Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Enjoy the authentic taste of Chung Yuen Hokkien Noodles, made with premium Australian ingredients.
These noodles are 97% fat-free, cholesterol-free, and contain no MSG, making them a healthy choice for your meals.
Perfect for stir-fries, soups, or as a pasta substitute, these versatile noodles are easy to prepare and delicious to eat.
Each 1kg pack is carefully crafted to ensure the highest quality and freshness.
Indulge in the rich flavor and smooth texture of Chung Yuen Hokkien Noodles, a staple in Asian cuisine.
These noodles are 97% fat-free, cholesterol-free, and contain no MSG, making them a healthy choice for your meals.
Perfect for stir-fries, soups, or as a pasta substitute, these versatile noodles are easy to prepare and delicious to eat.
Each 1kg pack is carefully crafted to ensure the highest quality and freshness.
Indulge in the rich flavor and smooth texture of Chung Yuen Hokkien Noodles, a staple in Asian cuisine.
